4
Publications
148
Citations
4
H-Index
1980
Active since
Affiliations
University of British Columbia(Current)
L. Ho is an author at University of British Columbia specializing in engineering, biomolecular engineering, and biochemistry.
Top concepts
EngineeringBiochemistryBiomolecular EngineeringChromatographyFood ChemistryWater PurificationChemical EngineeringBotanyHealthNutrition
Publications per year
1980–2023
4
4
DEBITTERING OF SKIM MILK HYDROLYSATES BY ADSORPTION FOR INTO INTO ACIDIC BEVERAGES
N.B. Helbig, L. Ho, G. E. CHRISTY et al. · Journal of Food Science · 1980 · 35 citations
Food Colloid, Nutrition, Engineering +17
Rows per page
1–4 of 4