Roberta R. Holt - Concepedia

Author

Roberta R. Holt

Also Known As

R. Holt, Roberta Holt, Roberta R Holt, Roberta R. Holt

Publications

1.5K

Citations

H-Index

Concepts

All Affiliations

Roberta R. Holt is an author at University of California, Davis specializing in oxidative stress, medicine, and pharmacology.

#	Concept	H-Index	Publications	Citations
1	Medicine	4	4	943
2	Health Sciences	2	2	416
3	Biochemistry	2	2	568
4	Public Health	1	1	14
5	Metabolism	1	1	361

Roberta R. Holt

Publications

1.3K

Citations

H-Index

Page 1

	Year	Citations
Procyanidin dimer B2 [epicatechin-(4β-8)-epicatechin] in human plasma after the consumption of a flavanol-rich cocoa Roberta R. Holt, Sheryl A. Lazarus, M. Cameron Sullards, American Journal of Clinical Nutrition Food Bioactive CompoundBiochemistryFlavanol-rich CocoaMedicineBioanalysis	2002	513
Epicatechin in Human Plasma: In Vivo Determination and Effect of Chocolate Consumption on Plasma Oxidation Status Dietrich Rein, S Lotito, Roberta R. Holt, Journal of Nutrition Food ChemistryNutritionFood FunctionChocolate ConsumptionMedicine	2000	361
Stability of the Flavan-3-ols Epicatechin and Catechin and Related Dimeric Procyanidins Derived from Cocoa Qin Zhu, Roberta R. Holt, Sheryl A. Lazarus, Journal of Agricultural and Food Chemistry	2002	187
Inhibitory Effects of Cocoa Flavanols and Procyanidin Oligomers on Free Radical-Induced Erythrocyte Hemolysis Qin Zhu, Roberta R. Holt, Sheryl A. Lazarus, Experimental Biology and Medicine	2002	137
Influence of Cocoa Flavanols and Procyanidins on Free Radical‐induced Human Erythrocyte Hemolysis Qin Zhu, Derek D. Schramm, Heidrun B. Gross, Journal of Immunology Research Food ChemistryHealthy SubjectsBiochemistryHealth SciencesMedicine	2004	55
Goji Berry Intake Increases Macular Pigment Optical Density in Healthy Adults: A Randomized Pilot Trial Xiang Li, Roberta R. Holt, Carl L. Keen, Research Square (Research Square) NutritionOcular DiseaseGoji Berry GroupDermatologyOxidative Stress	2021	14

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