Concepedia

Salwa Bornaz

SB

15

Publications

616

Citations

13

H-Index

1992

Active since

Affiliations

Higher Institute of Food Industries of Tunis(Current)

University of Sfax

Institut National Agronomique de Tunisie

Sultan Qaboos University

Institut Agro Dijon

Salwa Bornaz is an author at Higher Institute of Food Industries of Tunis specializing in health sciences, engineering, and food chemistry.

Top concepts

Publications per year

1992–2015

15

Publications

15

Barrier, structural and mechanical properties of bovine gelatin–chitosan blend films related to biopolymer interactions

Nasreddine Benbettaïeb, Mia Kurek, Salwa Bornaz et al. · Journal of the Science of Food and Agriculture · 2014 · 150 citations

State diagram of dates: Glass transition, freezing curve and maximal-freeze-concentration condition

Nejib Guizani, Ghalib Said Al-Saidi, Mohammad Shafiur Rahman et al. · Journal of Food Engineering · 2010 · 88 citations

, , +9

Physicochemical characteristics and renneting properties of camels’ milk: A comparison with goats’, ewes’ and cows’ milks

Salwa Bornaz, Ali Sahli, AMIRA ATTALAH et al. · International Journal of Dairy Technology · 2009 · 76 citations · Full text

, , +16

Spectroscopic analyses of the influence of electron beam irradiation doses on mechanical, transport properties and microstructure of chitosan-fish gelatin blend films

Nasreddine Benbettaïeb, Thomas Karbowiak, Salwa Bornaz et al. · Food Hydrocolloids · 2014 · 55 citations

, , +5

Seasonal and regional variation in triglyceride composition of French butterfat

Salwa Bornaz, Georgette Novak, Michel Parmentier · Journal of the American Oil Chemists Society · 1992 · 34 citations

, , +15

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