Xingang Lu - Concepedia

Author

Xingang Lu

Northwest A&F University

Also Known As

X Lu, X. LU, X. Lu, X. W. Lu, Xin-gang Lu, Xinbao Lu, Xingang Lu, Xuan-Zai Lu

Publications

921

Citations

H-Index

Concepts

All Affiliations

Northwest A&F University Northwest University Cornell University Shaanxi University of Technology

About

Xingang Lu is an author at Northwest A&F University specializing in health sciences, food quality, and food storage.

Top Concepts

#	Concept	H-Index	Publications	Citations
1	Health Sciences	7	7	615
2	Engineering	2	2	440
3	Natural Sciences	1	1	160
4	Biology	1	1	160
5	Chemical Engineering	1	1	354

Xingang Lu

Publications

915

Citations

H-Index

Page 1

	Year	Citations
Effects of Temperature and Carbon-Nitrogen (C/N) Ratio on the Performance of Anaerobic Co-Digestion of Dairy Manure, Chicken Manure and Rice Straw: Focusing on Ammonia Inhibition Xiaojiao Wang, Xingang Lu, Fang Li, PLoS ONE EngineeringBioenergyAgricultural WasteAgricultural EconomicsAnaerobic Co-digestion	2014	354
Anthocyanin content and profile within and among blueberry species Wilhelmina Kalt, Jane E. McDonald, R. D. Ricker, Canadian Journal of Plant Science BiologyPlant BiologyBlueberry SpeciesBotanyNatural Sciences	1999	160
Development process and probable future transformations of rural biogas in China Xiaojiao Wang, Xingang Lu, Gaihe Yang, Renewable and Sustainable Energy Reviews Rural BiogasBiomass ConversionEngineeringBioenergyBiogas	2015	86
Effects of 1-MCP in combination with Ca application on aroma volatiles production and softening of ‘Fuji’ apple fruit Xingang Lu, Guanli Meng, Wengang Jin, Scientia Horticulturae Aroma Volatiles ProductionFood ProcessingFruit ScienceRipeningPost-harvest Physiology	2017	54
Preliminary investigation of chloramphenicol in fish, water and sediment from freshwater aquaculture pond Xingang Lu, Zhi Dang, Chen Yang International Journal of Environmental Science and Technology AquacultureAquaculture SystemWater QualityEcotoxicologyAquatic Organism	2009	53
Effect of 60Coγ-irradiation doses on nutrients and sensory quality of fresh walnuts during storage Yanping Ma, Xingang Lu, Xinghua Liu, Postharvest Biology and Technology NutritionNutrient Bioavailability60Coγ-irradiation DosesFood AnalysisAgricultural Economics	2013	47
Effects of waste sources on performance of anaerobic co-digestion of complex organic wastes: taking food waste as an example Xingang Lu, Wengang Jin, Shengrong Xue, Scientific Reports	2017	33
Effects of repeated 1-methylcyclopropene (1-MCP) treatments on ripening and superficial scald of ‘Cortland’ and ‘Delicious’ apples Xingang Lu, Jacqueline F. Nock, Yanping Ma, Postharvest Biology and Technology Superficial ScaldHorticultural ScienceFruit ScienceRipeningFood Quality	2013	30
Effects of maturity and 1-MCP treatment on postharvest quality and antioxidant properties of ‘Fuji’ apples during long-term cold storage Xingang Lu, Yanping Ma, Liu Xinghua Horticulture Environment and Biotechnology Shelf LifeLong-term Cold StoragePostharvest Quality1-Mcp TreatmentRipening	2012	29
Development and multicenter validation of a novel radiomics-based model for identifying eosinophilic chronic rhinosinusitis with nasal polyps K-Z. Zhu, Cong He, Zhonghai Li, Rhinology Journal	2023	26

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