Concepedia

S Holt

SH

8

Publications

1.3K

Citations

8

H-Index

1991

Active since

Affiliations

The University of Sydney(Current)

S Holt is an author at The University of Sydney specializing in nutrition, food choice, and dietary habits.

Top concepts

Publications per year

1991–2003

8

Publications

8

A satiety index of common foods.

S Holt, Jennie Brand‐Miller, P. Petocz et al. · PubMed · 1995 · 498 citations

Determination of the glycaemic index of foods: interlaboratory study

Thomas M.S. Wolever, H H Vorster, Inger Björck et al. · European Journal of Clinical Nutrition · 2003 · 318 citations

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Particle size, satiety and the glycaemic response.

S Holt, Jack Miller · PubMed · 1994 · 146 citations

The effects of high-carbohydrate vs high-fat breakfasts on feelings of fullness and alertness, and subsequent food intake

S Holt, H.J. Delargy, Clare Lawton et al. · International Journal of Food Sciences and Nutrition · 1999 · 135 citations

Interrelationships among postprandial satiety, glucose and insulin responses and changes in subsequent food intake.

S Holt, Jennie Brand‐Miller, P. Petocz · PubMed · 1996 · 106 citations

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