Concepedia

Girdhari Lal

GL

8

Publications

181

Citations

8

H-Index

1955

Active since

Affiliations

Central Food Technological Research Institute(Current)

Girdhari Lal is an author at Central Food Technological Research Institute specializing in food chemistry, botany, and health sciences.

Top concepts

Food ChemistryBotanyHealthFood QualityNutritionPlant PhysiologyAgricultural EconomicsBiologyEngineeringFood Storage

Publications per year

1955–2002

8

Publications

8

Methane budget from paddy fields in India

D. C. Parashar, Abhijit Mitra, Prabhat K. Gupta et al. · Chemosphere · 1996 · 88 citations

Biogas, Methane Budget

Composition and Nutritive Value Of Jack Fruit.

B. S. Bhatia, G. S. Siddappa, Girdhari Lal · CFTRI Institutional Repository · 1955 · 17 citations · Full text

Food Chemistry, Nutrition, Botany +6

Anthocyanin Pigment in Passion Fruit Rind

J. S. Pruthi, R. Susheela, Girdhari Lal · Journal of Food Science · 1961 · 15 citations

Biology, Food Chemistry, Natural Pigments +11

Studies on banana pseudostem starch: Production, yield, physico‐chemical properties and uses

V. Subrahmanyan, Girdhari Lal, D. S. Bhatia et al. · Journal of the Science of Food and Agriculture · 1957 · 15 citations

Food Chemistry, Engineering, In Vitro Fermentation +12

Chemical composition of passion fruit (<i>Passiflora Edulis</i>, Sims.)

J. S. Pruthi, Girdhari Lal · Journal of the Science of Food and Agriculture · 1959 · 13 citations

Food Chemistry, Nutrition, Ascorbic Acid +10

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