Concepedia

R. Susheela

RS

2

Publications

25

Citations

2

H-Index

1961

Active since

Affiliations

Central Food Technological Research Institute(Current)

R. Susheela is an author at Central Food Technological Research Institute specializing in food chemistry, natural sciences, and plant physiology.

Top concepts

Publications per year

1961–2017

2

Publications

2

Anthocyanin Pigment in Passion Fruit Rind

J. S. Pruthi, R. Susheela, Girdhari Lal · Journal of Food Science · 1961 · 15 citations

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Effect of zinc fertilization on yield and economics of baby corn (Zea mays L.)

Shaikh Wasim Chand, R. Susheela, D Sreelatha et al. · Journal of Pharmacognosy and Phytochemistry · 2017 · 10 citations

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