Thierry Astruc

Statistics

Publications

Citations

260

H-Index

Active since

2010

Affiliations

Institut National de Recherche pour l'Agriculture, l'Alimentation et l'Environnement(Current)

Institut National de la Recherche Agronomique

Unité Mixte de Recherche sur les Herbivores

Thierry Astruc is an author at Institut National de Recherche pour l'Agriculture, l'Alimentation et l'Environnement specializing in agriculture, food science, and meat quality.

Publications per year

2010–2021

Publications

Effects of pH and NaCl levels in a beef marinade on physicochemical states of lipids and proteins and on tissue microstructure

Diaa Sharedeh, Philippe Gatellier, Thierry Astruc et al. · Meat Science · 2015 · 83 citations

Agriculture, Biochemistry, Food Science +17

Postmortem muscle cells die through apoptosis

Samira Becila, Carlos Hernán Herrera-Méndez, Gérald Coulis et al. · European Food Research and Technology · 2010 · 70 citations

Life Sciences, Cell Biology, Physiology +12

Microstructural changes in m. rectus abdominis bovine muscle after heating

Thierry Astruc, Philippe Gatellier, Roland Labas et al. · Meat Science · 2010 · 40 citations

Life Sciences, Anatomy, Animal Sciences +11

Identification by Proteomic Analysis of Early Post-mortem Markers Involved in the Variability in Fat Loss during Cooking of Mule Duck “Foie Gras”

Laëtitia Théron, Xavier Fernàndez, Nathalie Marty-Gasset et al. · Journal of Agricultural and Food Chemistry · 2011 · 29 citations · Full text

Agriculture, Biochemistry, Food Science +12

Structural changes in local Thai beef during sous-vide cooking

Pattama Supaphon, Soraya Kerdpiboon, Annie Vénien et al. · Meat Science · 2021 · 26 citations

Agriculture, Food Science, Food Analysis +13

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