Concepedia

Stéphane Salmieri

SS

Statistics

Publications

108

Citations

6.8K

H-Index

43

Active since

2004

Affiliations

Institut National de la Recherche Scientifique(Current)

FPInnovations

Daniel K. Inouye U.S. Pacific Basin Agricultural Research Center

Université Laval

International Atomic Energy Agency

Stéphane Salmieri is an author at Institut National de la Recherche Scientifique specializing in food science, agriculture, and food microbiology.

Publications per year

2004–2024

108

Publications

108

Mechanical and barrier properties of nanocrystalline cellulose reinforced chitosan based nanocomposite films

Avik Khan, Ruhul A. Khan, Stéphane Salmieri et al. · Carbohydrate Polymers · 2012 · 680 citations · Full text

, , +14

Nanocrystalline cellulose (NCC) reinforced alginate based biodegradable nanocomposite film

Tanzina Huq, Stéphane Salmieri, Avik Khan et al. · Carbohydrate Polymers · 2012 · 441 citations

, , +14

Antimicrobial and Antioxidant Effects of Milk Protein-Based Film Containing Essential Oils for the Preservation of Whole Beef Muscle

Mounia Oussalah, S. Caillet, Stéphane Salmieri et al. · Journal of Agricultural and Food Chemistry · 2004 · 402 citations

, , +17

Antimicrobial effects of modified chitosan based coating containing nanoemulsion of essential oils, modified atmosphere packaging and gamma irradiation against Escherichia coli O157:H7 and Salmonella Typhimurium on green beans

Renato Severino, Giovanna Ferrari, Khanh Dang Vu et al. · Food Control · 2014 · 289 citations

, , +16

Antimicrobial effect of essential oils in combinations against five bacteria and their effect on sensorial quality of ground meat

Mina Ghabraie, Khanh Dang Vu, Lina Tata et al. · LWT · 2015 · 219 citations

, , +13

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