Myung‐Woo Byun

Effect of gamma irradiation on the microbiological quality and antioxidant activity of fresh vegetable juice

Hyun-Pa Song, Dongho Kim, Cheorun Jo et al. · Food Microbiology · 2005 · 138 citations

Food Irradiation, Environmental Engineering, Antioxidant Activity +11

Combined effects of irradiation and modified atmosphere packaging on minimally processed Chinese cabbage (Brassica rapa L.)

Hyun-Joo Ahn, Jae Hyun Kim, Jae‐Kyung Kim et al. · Food Chemistry · 2004 · 129 citations

Food Packaging, Engineering, Environmental Engineering +8

Biological and anti-microbial activity of irradiated green tea polyphenols

Bong-Jeun An, Jae‐Hoon Kwak, Jun‐Ho Son et al. · Food Chemistry · 2004 · 123 citations

Food Chemistry, Toxicology, Anti-microbial Activity +3

Effects of Gamma Radiation on the Allergenic and Antigenic Properties of Milk Proteins

Ju-Woon Lee, Jae Hun Kim, Hong‐Sun Yook et al. · Journal of Food Protection · 2001 · 117 citations

Allergy, Immunology, Mammary Gland +7

Effects of gamma irradiation on the microbiological, nutritional, and sensory properties of fresh vegetable juice

Hyun-Pa Song, Myung‐Woo Byun, Cheorun Jo et al. · Food Control · 2005 · 107 citations

Nutrition, Food Irradiation, Food Analysis +9