Koth-Bong-Woo-Ri Kim

Antibacterial mechanism of Myagropsis myagroides extract on Listeria monocytogenes

So‐Young Lee, Koth-Bong-Woo-Ri Kim, Seong‐Il Lim et al. · Food Control · 2014 · 50 citations

Myagropsis Myagroides, Foodborne Illness, Food Microbiology +2

In vivo and in vitro inhibitory activity of an ethanolic extract of Sargassum fulvellum and its component grasshopper ketone on atopic dermatitis

Bo‐Kyeong Kang, Minji Kim, Koth-Bong-Woo-Ri Kim et al. · International Immunopharmacology · 2016 · 35 citations

Vitro Inhibitory Activity, Antifungal Agent, Atopic Dermatitis +5

Inhibitory effects of high-hydrostatic-pressure treatments on histamine production in mackerel (Scomber japonicus) muscle inoculated with Morganella morganii and Photobacterium phosphoreum

Dong‐Hyun Kim, Koth-Bong-Woo-Ri Kim, Dong-Hyun Ahn · Food Control · 2013 · 27 citations

Aquaculture, Physiology, Microbiology +3

Anti-Inflammatory Effects of Grasshopper Ketone from Sargassum fulvellum Ethanol Extract on Lipopolysaccharide-Induced Inflammatory Responses in RAW 264.7 Cells

Min‐Ji Kim, So-Mi Jeong, Bo‐Kyeong Kang et al. · Journal of Microbiology and Biotechnology · 2019 · 26 citations · Full text

Effect of heat and autoclave on allergenicity of porcine serum albumin

Koth-Bong-Woo-Ri Kim, So‐Young Lee, Eu-Jin Song et al. · Food Science and Biotechnology · 2011 · 25 citations · Full text

Allergy, Bioanalysis, Clinical Chemistry +3