P.G. Dunne

Textural, rheological and microstructural properties of imitation cheese containing inulin

Paul J. Hennelly, P.G. Dunne, Michael O’Sullivan et al. · Journal of Food Engineering · 2005 · 145 citations

Food Microstructure, Rheology, Food Engineering +4

Microclimate above grass adversely affects spring growth of seedling snow gum (<i>Eucalyptus pauciflora</i>)

Marilyn C. Ball, John J. G. Egerton, R. Leuning et al. · Plant Cell & Environment · 1997 · 93 citations · Full text

Engineering, Botany, Forestry +18

Changes in colour characteristics and pigmentation of subcutaneous adipose tissue and M. longissimus dorsi of heifers fed grass, grass silage or concentrate-based diets

P.G. Dunne, F.P. O’Mara, Frank J. Monahan et al. · Meat Science · 2006 · 67 citations

Animal Physiology, Nutrition, Body Composition +15

Current perspectives on the darker beef often reported from extensively-managed cattle: Does physical activity play a significant role?

P.G. Dunne, Frank J. Monahan, A.P. Moloney · Livestock Science · 2011 · 51 citations

Nutrition, Current Perspectives, Animal Science +8

Cold‐induced photoinhibition and growth of seedling snow gum (<i>Eucalyptus pauciflora</i>) under differing temperature and radiation regimes in fragmented forests

Kristina Blennow, A. R. Lang, P.G. Dunne et al. · Plant Cell & Environment · 1998 · 47 citations · Full text

Engineering, Botany, Photobiology +17