7
Publications
360
Citations
7
H-Index
1985
Active since
Katherine MJ Swanson is an author at Cornell University specializing in food safety, microbiology, and health sciences.
Top concepts
Food SafetyMicrobiologyHealthFood MicrobiologyPublic HealthFood QualityNutritionToxicologySpore BiologyFood Regulations
Publications per year
1985–2009
7
7
Evaluation and definition of potentially hazardous foods
Frank F. Busta, Dane T. Bernard, Robert B. Gravani et al. · 2003 · 72 citations
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1–5 of 7