Mary S. Palumbo

Alfalfa Sprouts and Salmonella Kottbus Infection: A Multistate Outbreak following Inadequate Seed Disinfection with Heat and Chlorine

Kevin Winthrop, Mary S. Palumbo, Jeffrey A. Farrar et al. · Journal of Food Protection · 2003 · 92 citations

Health Sciences, Microbial Contamination, Pathogen Transmission +11

Thermal Resistance of Salmonella spp. and Listeria monocytogenes in Liquid Egg Yolk and Egg Yolk Products

Mary S. Palumbo, Sharon M. Beers, Saumya Bhaduri et al. · Journal of Food Protection · 1995 · 69 citations

Microbial Contamination, Egg Yolk Products, Foodborne Pathogens +12

A multi-state outbreak of <i>Salmonella</i> serotype Thompson infection from commercially distributed bread contaminated by an ill food handler

Akiko Kimura, Mary S. Palumbo, Hildy Meyers et al. · Epidemiology and Infection · 2005 · 59 citations · Full text

Food Contamination, Food Processing Facilities, Bacterial Pathogens +18

Multistate Shigellosis Outbreak and Commercially Prepared Food, United States

Akiko Kimura, Kammy R. Johnson, Mary S. Palumbo et al. · Emerging infectious diseases · 2004 · 54 citations · Full text

Multistate Shigellosis Outbreak, Microbial Contamination, Food Item +14

Industry Practices and Compliance with U.S. Food and Drug Administration Guidelines among California Sprout Firms

Jennifer L. Thomas, Mary S. Palumbo, Jeff Farrar et al. · Journal of Food Protection · 2003 · 43 citations · Full text

Engineering, U.s. Food, Food Systems +10