Alain Razungles

Biogeneration of C13-norisoprenoid compounds: experiments supportive for an apo-carotenoid pathway in grapevines

Raymond Baumes, Jérémie Wirth, Sylvie Bureau et al. · Analytica Chimica Acta · 2002 · 164 citations

Life Sciences, Plant Biology, Plant Sciences +9

Contribution of Dimethyl Sulfide to the Aroma of Syrah and Grenache Noir Wines and Estimation of Its Potential in Grapes of These Varieties

Marie Segurel, Alain Razungles, Christophe Riou et al. · Journal of Agricultural and Food Chemistry · 2004 · 159 citations

Agriculture, Chemistry, Enology +17

The aroma of Muscat of Frontignan grapes: effect of the light environment of vine or bunch on volatiles and glycoconjugates

Sylvie Bureau, Alain Razungles, Raymond Baumes · Journal of the Science of Food and Agriculture · 2000 · 141 citations

Agriculture, Botany, Plant Sciences +17

Effects of Vine or Bunch Shading on the Glycosylated Flavor Precursors in Grapes of<i>Vitis vinifera</i>L. Cv. Syrah

Sylvie Bureau, Raymond Baumes, Alain Razungles · Journal of Agricultural and Food Chemistry · 2000 · 132 citations

Agriculture, Botany, Plant Sciences +17

Influence of Sun Exposure on the Aromatic Composition of Chilean Muscat Grape Cultivars Moscatel de Alejandría and Moscatel rosada

Andrea Belancic, Eduardo Agosín, Antonio Ibacache et al. · American Journal of Enology and Viticulture · 1997 · 124 citations

Agriculture, Chemistry, Plant Sciences +16