Yueming Jiang

Purification and identification of antioxidant peptides from grass carp muscle hydrolysates by consecutive chromatography and electrospray ionization-mass spectrometry

Jiaoyan Ren, Mouming Zhao, John Shi et al. · Food Chemistry · 2007 · 347 citations

Electrospray Ionization-mass Spectrometry, Polyphenolics, Biochemistry +8

Optimization of antioxidant peptide production from grass carp sarcoplasmic protein using response surface methodology

Jiaoyan Ren, Mouming Zhao, John Shi et al. · LWT · 2007 · 98 citations

Engineering, Biochemistry, Response Surface Methodology +10

Structure identification of soybean peptides and their immunomodulatory activity

Lingrong Wen, Yueming Jiang, Xuesong Zhou et al. · Food Chemistry · 2021 · 69 citations

Biochemistry, Natural Sciences, Peptide Library +4

Structure characterization of soybean peptides and their protective activity against intestinal inflammation

Lingrong Wen, Huimin Bi, Xuesong Zhou et al. · Food Chemistry · 2022 · 42 citations

Inflammation, Intestinal Inflammation, Biochemistry +8

Characterization of Hydrolysates Derived from Enzymatic Hydrolysis of Wheat Gluten

Jinshui Wang, Mouming Zhao, Qiangzhong Zhao et al. · Journal of Food Science · 2007 · 38 citations

Food Chemistry, Gluten-free Nutrition, Engineering +12