Xuesong Zhou

Carotenoid Pigment Accumulation in Horticultural Plants

Anna Hermanns, Xuesong Zhou, Qiang Xu et al. · Horticultural Plant Journal · 2020 · 134 citations · Full text

Effect of thermal treatment on the enzymatic hydrolysis of chicken proteins

Chun Cui, Xuesong Zhou, Mouming Zhao et al. · Innovative Food Science & Emerging Technologies · 2008 · 104 citations

Food Chemistry, Thermal Treatment, Protein Chemistry +14

Structure and properties of cellulose/poly(N-isopropylacrylamide) hydrogels prepared by SIPN strategy

Jing Wang, Xuesong Zhou, Huining Xiao · Carbohydrate Polymers · 2013 · 78 citations

Biopolymer Gel, Hydrogels, Engineering +5

Structure identification of soybean peptides and their immunomodulatory activity

Lingrong Wen, Yueming Jiang, Xuesong Zhou et al. · Food Chemistry · 2021 · 69 citations

Biochemistry, Natural Sciences, Peptide Library +4

Anti-obesity effects of Spirulina platensis protein hydrolysate by modulating brain-liver axis in high-fat diet fed mice

Bingli Zhao, Yujiao Cui, Xiaodan Fan et al. · PLoS ONE · 2019 · 60 citations · Full text

Nutrition, Anti-obesity Effects, Spirulina Platensis +16