Didier Viala

Impact of partial alcohol reduction in Syrah wine on perceived complexity and temporality of sensations and link with preference

Sophie Meillon, Didier Viala, Marcela Medel et al. · Food Quality and Preference · 2010 · 151 citations

Agriculture, Behavioral Sciences, Psychology +13

Ultraviolet-absorbing compounds in milk are related to forage polyphenols

J.M. Besle, Didier Viala, B. Martin et al. · Journal of Dairy Science · 2010 · 104 citations · Full text

Agriculture, Food Science, Nutritional Sciences +8

Listeria monocytogenes Biofilm Adaptation to Different Temperatures Seen Through Shotgun Proteomics

Tiago Santos, Didier Viala, Christophe Chambon et al. · Frontiers in Nutrition · 2019 · 76 citations · Full text

Life Sciences, Food Science, Microbiology +17

Polyphenolic composition of a permanent pasture: variations related to the period of harvesting

Didier Fraisse, A. Carnat, Didier Viala et al. · Journal of the Science of Food and Agriculture · 2007 · 69 citations

Agriculture, Botany, Plant Sciences +14

Proteome response of fish under multiple stress exposure: Effects of pesticide mixtures and temperature increase

Allison Gandar, Pascal Laffaille, Nathalie Marty-Gasset et al. · Aquatic Toxicology · 2017 · 62 citations

Veterinary Medicine, Toxicology, Fish Biology +14