Concepedia
Statistics
Publications
16
Citations
883
H-Index
13
Active since
1961
Affiliations
Eastern Regional Research Center(Current)
Agricultural Research Service
Spectrum Health
United States Department of Agriculture
James L. Smith is an author at Eastern Regional Research Center specializing in microbiology, medicine, and food microbiology.
Top concepts
MedicineMicrobiologyFood MicrobiologyHealthFood SafetyFoodborne PathogensPublic HealthInfection ControlEngineeringBiochemistry
Publications per year
1961–2018
STUDIES ON THE NUTRITION AND PHYSIOLOGY OF <i>PASTEURELLA PESTIS</i> VI. A
Kiyoshi Higuchi, James L. Smith · Journal of Bacteriology · 1961 · 217 citations · Full text
Biology, Plant-insect Interaction, Entomology +2
Composition of Target Lesions by Near-Infrared Spectroscopy in Patients With Acute Coronary Syndrome Versus Stable Angina
Ryan D. Madder, James L. Smith, Simon Dixon et al. · Circulation Cardiovascular Interventions · 2012 · 106 citations · Full text
Thermal destruction ofListeria monocytogenes in liver sausage slurry
Saumya Bhaduri, Phillip Smith, Samuel A. Palumbo et al. · Food Microbiology · 1991 · 105 citations
Microbial Hazard, Liver Sausage Slurry, Foodborne Illness +5
Non‐Thermal Inactivation Models for <i>Listeria monocytogenes</i>
Robert L. Buchanan, MARSHA GOLDEN, Richard C. Whiting et al. · Journal of Food Science · 1994 · 103 citations
Sodium Chloride, Food Processing Facilities, Strain Mixture +17
Action of Microorganisms on the Peroxides and Carbonyls of Rancid Fat
James L. Smith, John A. Alford · Journal of Food Science · 1968 · 61 citations
Lipid Analysis, Bioorganic Chemistry, Lipid Peroxidation +20
1–5 of 16