Yi Wang

Effects of Nanochitin on the Enhancement of the Grain Yield and Quality of Winter Wheat

Weijie Xue, Yanlai Han, Jinfang Tan et al. · Journal of Agricultural and Food Chemistry · 2017 · 72 citations

Effects of postharvest sodium silicate treatment on pink rot disease and oxidative stress-antioxidative system in muskmelon fruit

Wenhao Li, Yang Bi, Yonghong Ge et al. · European Food Research and Technology · 2011 · 68 citations

Muskmelon Fruit, Oxidative Stress-antioxidative System, Plant Pathology +4

Role of Pear Fruit Cuticular Wax and Surface Hydrophobicity in Regulating the Prepenetration Phase of <i>Alternaria alternata</i> Infection

Ying Tang, Yongcai Li, Yang Bi et al. · Journal of Phytopathology · 2017 · 57 citations

Biology, Physiological Plant Pathology, Prepenetration Phase +12

A method of analysis for T-2 toxin and neosolaniol by UPLC-MS/MS in apple fruit inoculated with<i>Trichothecium roseum</i>

Yamei Tang, Huali Xue, Yang Bi et al. · Food Additives & Contaminants Part A · 2014 · 37 citations

Core Rot, Toxinology, Harvested Apple +18

Postharvest ASM or Harpin Treatment Induce Resistance of Muskmelons Against Trichothecium roseum

Yi Wang, Xuan Li, Yang Bi et al. · Agricultural Sciences in China · 2008 · 23 citations

Biology, Plant Defence Activator, Postharvest Asm +7