22
Publications
751
Citations
16
H-Index
1990
Active since
Soundar Divakar is an author at Central Food Technological Research Institute specializing in biochemistry, biosynthesis, and engineering.
Top concepts
BiochemistryBiosynthesisEngineeringNatural SciencesBiocatalysisBiomolecular EngineeringGlycobiologyBiotechnologyMedicinePharmacology
Publications per year
1990–2010
22
22
Chemical composition of Nigella sativa L. seed extracts obtained by supercritical carbon dioxide
Suresh Kumar Tiruppur Venkatachallam, H. H. Pattekhan, Soundar Divakar et al. · Journal of Food Science and Technology · 2010 · 153 citations · Full text
Food Chemistry, Supercritical Fluid Chromatography, Chemical Composition +6
K. Nagendra Prasad, Soundar Divakar, Gyarahally Rangappa Shivamurthy et al. · Journal of the Science of Food and Agriculture · 2005 · 121 citations
Food Chemistry, Water Spinach, Free Radical‐scavenging Antioxidant +14
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