Malika Abid

An Overview of Bioactive Flavonoids from Citrus Fruits

Mohamed Addi, Amine Elbouzidi, Malika Abid et al. · Applied Sciences · 2021 · 167 citations · Full text

Food Chemistry, Food Bioactive Compound, Biochemistry +11

Exploring the Multi-Faceted Potential of Carob (Ceratonia siliqua var. Rahma) Leaves from Morocco: A Comprehensive Analysis of Polyphenols Profile, Antimicrobial Activity, Cytotoxicity against Breast Cancer Cell Lines, and Genotoxicity

Amine Elbouzidi, Mohamed Taibi, Hayat Ouassou et al. · Pharmaceuticals · 2023 · 57 citations · Full text

Biochemical characterisation of the seed oils of four safflower (<i>Carthamus tinctorius</i>) varieties grown in north‐eastern of Morocco

Abdessamad Ben Moumen, Farid Mansouri, Gaétan Richard et al. · International Journal of Food Science & Technology · 2014 · 52 citations · Full text

Food Chemistry, Food Bioactive Compound, Botany +12

Bioactive compounds from hemp (<i>Cannabis sativa</i> L.) seeds: optimization of phenolic antioxidant extraction using simplex lattice mixture design and HPLC-DAD/ESI-MS² analysis

Chaymae Benkirane, Abdessamad Ben Moumen, Marie‐Laure Fauconnier et al. · RSC Advances · 2022 · 51 citations · Full text

Seed composition of non‐industrial hemp ( <i>Cannabis sativa</i> L.) varieties from four regions in northern Morocco

Yassine Taaifi, Abdessamad Benmoumen, Kamal Belhaj et al. · International Journal of Food Science & Technology · 2021 · 43 citations