Carla Adriana Pizarro Schmidt

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Publications

Citations

125

H-Index

Active since

2016

Affiliations

Universidade Tecnológica Federal do Paraná(Current)

Carla Adriana Pizarro Schmidt is an author at Universidade Tecnológica Federal do Paraná specializing in agriculture, nutritional quality changes, and bioactive food components.

ORCID

Publications per year

2016–2018

Publications

Solid-state fermentation of soybean okara: Isoflavones biotransformation, antioxidant activity and enhancement of nutritional quality

Vidiany Aparecida Queiroz Santos, Camila G. Nascimento, Carla Adriana Pizarro Schmidt et al. · LWT · 2018 · 113 citations

Agriculture, Food Science, Nutritional Sciences +17

Blackberry Vinegar Produced By Successive Acetification Cycles: Production, Characterization And Bioactivity Parameters

Mário Antônio Alves da Cunha, Kely Priscila de Lima, Vidiany Aparecida Queiroz Santos et al. · Brazilian Archives of Biology and Technology · 2016 · 12 citations · Full text

Agriculture, Biochemistry, Enology +16

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