S. K. Nanda

Statistics

Publications

Citations

262

H-Index

Active since

2010

Affiliations

Central Institute of Post-Harvest Engineering and Technology(Current)

Panjab University

S. K. Nanda is an author at Central Institute of Post-Harvest Engineering and Technology specializing in agriculture, food science, and food engineering.

Publications per year

2010–2020

Publications

Optimization of spray drying process parameters for production of groundnut milk powder

Dhritiman Saha, S. K. Nanda, Deep Narayan Yadav · Powder Technology · 2019 · 68 citations

Agriculture, Dairy Science, Food Science +13

Physical Properties of Guar Seeds

Rajesh Kumar Vishwakarma, Uma Shanker Shivhare, S. K. Nanda · Food and Bioprocess Technology · 2011 · 43 citations

Agriculture, Agronomy, Plant Sciences +13

Quality assessment of pasta enriched with anthocyanin‐rich black rice bran

Swati Sethi, S. K. Nanda, Manju Bala · Journal of Food Processing and Preservation · 2020 · 43 citations

Agriculture, Food Science, Nutritional Sciences +17

Moisture adsorption isotherms of guar (Cyamposis tetragonoloba) grain and guar gum splits

Rajesh Kumar Vishwakarma, U. S. Shivhare, S. K. Nanda · LWT · 2010 · 42 citations · Full text

Agriculture, Food Science, Cereal Science +16

Quality protein maize based muffins: influence of non-gluten proteins on batter and muffin characteristics

Manju Bala, Tarun Kumar, Surya Tushir et al. · Journal of Food Science and Technology · 2018 · 21 citations · Full text

Agriculture, Food Science, Nutrition +9

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