Beatriz Beltrán de Miguel

Influence of nutritional status on health-related quality of life of non-institutionalized older people

Susana Jiménez-Redondo, Beatriz Beltrán de Miguel, J. Gavidia Banegas et al. · The journal of nutrition health & aging · 2013 · 78 citations · Full text

Education, Nutrition, Nutritional Sciences +14

Assessment of dietary vitamin A intake (retinol,<b>α</b>-carotene,<b>β</b>-carotene,<b>β</b>-cryptoxanthin) and its sources in the National Survey of Dietary Intake in Spain (2009–2010)

Beatriz Beltrán de Miguel, Rocío Estévez-Santiago, Begoña Olmedilla‐Alonso · International Journal of Food Sciences and Nutrition · 2015 · 60 citations

Agriculture, Nutrition, Nutritional Sciences +16

Markers of lutein and zeaxanthin status in two age groups of men and women: dietary intake, serum concentrations, lipid profile and macular pigment optical density

Begoña Olmedilla‐Alonso, Beatriz Beltrán de Miguel, Rocío Estévez-Santiago et al. · Nutrition Journal · 2014 · 59 citations · Full text

Agriculture, Nutrition, Nutritional Sciences +12

Assessment of dietary lutein, zeaxanthin and lycopene intakes and sources in the Spanish survey of dietary intake (2009–2010)

Rocío Estévez-Santiago, Beatriz Beltrán de Miguel, Begoña Olmedilla‐Alonso · International Journal of Food Sciences and Nutrition · 2016 · 42 citations

Agriculture, Nutrition, Nutritional Sciences +15

[The contribution of diet and sun exposure to the nutritional status of vitamin D in elderly Spanish women: the five countries study (OPTIFORD Project)].

M. Rodríguez Sangrador, Beatriz Beltrán de Miguel, L. Quintanilla Murillas et al. · PubMed · 2009 · 39 citations

Life Sciences, Nutrition, Nutritional Sciences +17