Jianxin Cao

Effect of chitosan film incorporated with tea polyphenol on quality and shelf life of pork meat patties

Yuyue Qin, Jiyi Yang, Hongbo Lu et al. · International Journal of Biological Macromolecules · 2013 · 152 citations

Agriculture, Food Science, Food Preservation +16

Characterization of an antimicrobial poly(lactic acid) film prepared with poly(<i>ε</i>‐caprolactone) and thymol for active packaging

Yan Wu, Yuyue Qin, Minglong Yuan et al. · Polymers for Advanced Technologies · 2014 · 78 citations

Natural Sciences, Materials Engineering, Materials Science +17

Antimicrobial film based on polylactic acid and carbon nanotube for controlled cinnamaldehyde release

Rui Cui, Kai Jiang, Minglong Yuan et al. · Journal of Materials Research and Technology · 2020 · 68 citations · Full text

Natural Sciences, Food Science, Materials Science +14

Benzoxaborole Antimalarial Agents. Part 5. Lead Optimization of Novel Amide Pyrazinyloxy Benzoxaboroles and Identification of a Preclinical Candidate

Yong-Kang Zhang, Jacob J. Plattner, Eric E. Easom et al. · Journal of Medicinal Chemistry · 2017 · 61 citations

Pharmacy, Medicinal Chemistry, Pharmacology +17

Characterization of chitosan/eugenol-loaded IRMOF-3 nanoparticles composite films with sustained antibacterial activity and their application in postharvest preservation of strawberries

Kejun Chen, Charles S. Brennan, Jianxin Cao et al. · LWT · 2023 · 53 citations · Full text

Agriculture, Food Science, Materials Science +17