Alyne Lizane Cardoso

Açaí (Euterpe oleracea Mart.) and juçara (Euterpe edulis Mart.) juices improved HDL-c levels and antioxidant defense of healthy adults in a 4-week randomized cross-over study

Sheyla de Liz, Alyne Lizane Cardoso, Cândice Laís Knöner Copetti et al. · Clinical Nutrition · 2020 · 54 citations

Agriculture, Nutrition, Nutritional Sciences +14

Acute consumption of juçara juice (Euterpe edulis) and antioxidant activity in healthy individuals

Alyne Lizane Cardoso, Patrícia Faria Di Pietro, Francilene Graciele Kunradi Vieira et al. · Journal of Functional Foods · 2015 · 37 citations · Full text

Agriculture, Nutrition, Nutritional Sciences +16

Brazilian healthy eating index revised (BHEI-R) of women before and during adjuvant treatment for breast cancer.

Vanessa Ceccatto, Patrícia Faria Di Pietro, Ágatha Nogueira Previdelli et al. · PubMed · 2014 · 26 citations

Agriculture, Nutrition, Nutritional Sciences +17

Nutrition Education Intervention for Women With Breast Cancer: Effect on Nutritional Factors and Oxidative Stress

Cecilia Cesa Schiavon, Francilene Gracieli Kunradi Vieira, Vanessa Ceccatto et al. · Journal of Nutrition Education and Behavior · 2014 · 23 citations

Agriculture, Nutrition, Nutritional Sciences +16

Adherence to the WCRF/AICR for Women in Breast Cancer Adjuvant Treatment submitted to Educational Nutritional Intervention

Sheyla de Liz, Francilene Gracieli Kunradi Vieira, Maria Alice Altenburg de Assis et al. · Nutrition and Cancer · 2017 · 17 citations

Agriculture, Nutrition, Nutritional Sciences +17