Statistics
Publications
32
Citations
1.2K
H-Index
21
Active since
2009
Yan Liang is an author at Qilu University of Technology specializing in food science, biochemistry, and natural sciences.
Publications per year
2009–2025
32
32
Interaction of starch and casein
Nianxia Sun, Yan Liang, Bin Yu et al. · Food Hydrocolloids · 2016 · 93 citations
The improvement and mechanism of gelation properties of mung bean protein treated by ultrasound
Ruixue Wang, Yingqiu Li, Gui‐Jin Sun et al. · LWT · 2023 · 77 citations · Full text
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