Concepedia

Author

Cristina Ofelia Valenzuela

Autonomous University of ChihuahuaORCID

Also Known As

CRISTINA OFELIA VALENZUELA, Cristina Ofelia Valenzuela, Cristina Valenzuela, Valenzuela, Cristina Ofelia

17

Publications

55

Citations

3

H-Index

13

Concepts

All Affiliations

Autonomous University of Chihuahua
CO

About

Cristina Ofelia Valenzuela is an author at Autonomous University of Chihuahua specializing in food processing, microbiology, and food processing facilities.

Top Concepts

#ConceptH-IndexPublicationsCitations

1

Health Sciences

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2

Public Health

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1

29

3

Microbiology

1

1

29

4

Biomanufacturing

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1

29

5

Food Processing

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29

Cristina Ofelia Valenzuela

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1

Publications

29

Citations

1

H-Index

YearCitations

Physicochemical characteristics and shelf life of beef treated with high‐intensity ultrasound

Cristina Ofelia Valenzuela, Iván A. García-Galicia, Larysa Paniwnyk,

Journal of Food Processing and Preservation

2021

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