Chen Yang

Trace to the Source: Self‐Tuning of MOF Photocatalysts

Zhiping Qian, Rui Zhang, Yan Xiao et al. · Advanced Energy Materials · 2023 · 146 citations · Full text

Engineering, Inorganic Photochemistry, Chemistry +16

Effect of pyrogallic acid (1,2,3-benzenetriol) polyphenol-protein covalent conjugation reaction degree on structure and antioxidant properties of pumpkin (Cucurbita sp.) seed protein isolate

Chen Yang, Bingyi Wang, Jianming Wang et al. · LWT · 2019 · 125 citations

Food Chemistry, Pyrogallic Acid, Polyphenolics +9

Fabrication, characterization and controlled release properties of oat protein gels with percolating structure induced by cold gelation

Chen Yang, Yixiang Wang, Lingyun Chen · Food Hydrocolloids · 2016 · 124 citations

Biopolymer Gel, Cold Gelation, Engineering +7

Study on the antioxidant activity and emulsifying properties of flaxseed gum-whey protein isolate conjugates prepared by Maillard reaction

Xuyan Dong, Shanshan Du, Qianchun Deng et al. · International Journal of Biological Macromolecules · 2019 · 116 citations

Food Chemistry, Engineering, Food Analysis +10

Effect of ultrasonic pretreatment on physicochemical characteristics and rheological properties of soy protein/sugar Maillard reaction products

Chengbin Zhao, Linyi Zhou, Jinyang Liu et al. · Journal of Food Science and Technology · 2016 · 110 citations · Full text

Biomanufacturing, Ultrasonic Pretreatment, Food Physic +7