Chi-Ho Lee

Ibuprofen-like activity in extra-virgin olive oil

Gary K. Beauchamp, Russell Keast, Diane W. Morel et al. · Nature · 2005 · 862 citations

Food Chemistry, Anti-inflammatory, Topical Drug +3

Antioxidant and antimicrobial activities of fresh garlic and aged garlic by-products extracted with different solvents

Hyun-Joo Jang, Hyun-Jin Lee, Dong-Kyu Yoon et al. · Food Science and Biotechnology · 2017 · 167 citations · Full text

Food Chemistry, Fresh Garlic, Garlic By-products +3

Characterization of a stem cell population in lung cancer A549 cells

Jimin Sung, Hee‐Jung Cho, Hee Yi et al. · Biochemical and Biophysical Research Communications · 2008 · 125 citations

Tumor Biology, Tumor Heterogeneity, Stem Cell Population +11

In vitro antioxidant actions of sulfur-containing amino acids

Ji‐Han Kim, Hyun-Joo Jang, Won Yong Cho et al. · Arabian Journal of Chemistry · 2018 · 125 citations · Full text

Food Chemistry, Vitro Antioxidant Actions, Food Bioactive Compound +13

Effects of Heating Time and Temperature on Functional Properties of Proteins of Yellow Mealworm Larvae (Tenebrio molitor L.)

Ha-Jung Lee, Ji‐Han Kim, Da-Som Ji et al. · Food Science of Animal Resources · 2019 · 75 citations · Full text