Concepedia

Takeshi Furuta

TF

Statistics

Publications

85

Citations

3.9K

H-Index

32

Active since

1964

Affiliations

Tottori University(Current)

Central Research Institute of Electric Power Industry

University of Helsinki

Kagawa University

National Institute of Technology, Toyama College

Takeshi Furuta is an author at Tottori University specializing in food science, agriculture, and natural sciences.

Publications per year

1964–2021

85

Publications

85

Microencapsulation by Spray Drying: Influence of Emulsion Size on the Retention of Volatile Compounds

Apinan Soottitantawat, Hidefumi Yoshii, Takeshi Furuta et al. · Journal of Food Science · 2003 · 359 citations

Agriculture, Food Science, Food Chemistry +12

Influence of emulsion and powder size on the stability of encapsulated d-limonene by spray drying

Apinan Soottitantawat, F Bigeard, Hidefumi Yoshii et al. · Innovative Food Science & Emerging Technologies · 2004 · 343 citations

Agriculture, Food Science, Materials Science +11

Flavor release from spray-dried maltodextrin/gum arabic or soy matrices as a function of storage relative humidity

Hidefumi Yoshii, Apinan Soottitantawat, Xiangdong Liu et al. · Innovative Food Science & Emerging Technologies · 2001 · 190 citations

Agriculture, Food Science, Food Chemistry +16

Microencapsulation of l-menthol by spray drying and its release characteristics

Apinan Soottitantawat, Kohei Takayama, Kenji Okamura et al. · Innovative Food Science & Emerging Technologies · 2005 · 185 citations

Pharmacy, Pharmaceutical Biotechnology, Pharmaceutics +14

Effect of Water Activity on the Release Characteristics and Oxidative Stability of <scp>d</scp>-Limonene Encapsulated by Spray Drying

Apinan Soottitantawat, Hidefumi Yoshii, Takeshi Furuta et al. · Journal of Agricultural and Food Chemistry · 2004 · 152 citations

Pharmacy, Food Science, Pharmaceutics +15

1–5 of 85