Bailiang Li

<i>Lactobacillus acidophilus</i> alleviates type 2 diabetes by regulating hepatic glucose, lipid metabolism and gut microbiota in mice

Fenfen Yan, Na Li, Jialu Shi et al. · Food & Function · 2019 · 208 citations

Probiotic Mixture of Lactobacillus plantarum Strains Improves Lipid Metabolism and Gut Microbiota Structure in High Fat Diet-Fed Mice

Huizhen Li, Fei Liu, Jingjing Lu et al. · Frontiers in Microbiology · 2020 · 177 citations · Full text

Effects of high-pressure homogenization on structural and emulsifying properties of thermally soluble aggregated kidney bean (Phaseolus vulgaris L.) proteins

Zengwang Guo, Zhaoxian Huang, Yanan Guo et al. · Food Hydrocolloids · 2021 · 160 citations

Food Colloid, Engineering, High-pressure Homogenization +9

<i>Lactobacillus plantarum</i> KLDS1.0344 and <i>Lactobacillus acidophilus</i> KLDS1.0901 Mixture Prevents Chronic Alcoholic Liver Injury in Mice by Protecting the Intestinal Barrier and Regulating Gut Microbiota and Liver-Related Pathways

Huizhen Li, Jialu Shi, Li Zhao et al. · Journal of Agricultural and Food Chemistry · 2020 · 149 citations

Effects of ultrasound on the structural and emulsifying properties and interfacial properties of oxidized soybean protein aggregates

Yi-Chang Wang, Bailiang Li, Yanan Guo et al. · Ultrasonics Sonochemistry · 2022 · 129 citations · Full text

Food Colloid, Engineering, Sonoelectrochemistry +15