Concepedia

Yujie Pan

YP

Statistics

Publications

10

Citations

236

H-Index

10

Active since

2021

Affiliations

Zhejiang Gongshang University(Current)

University of Jinan

Guiyang Medical University

Affiliated Hospital of Guizhou Medical University

Yujie Pan is an author at Zhejiang Gongshang University specializing in food science, biochemistry, and liposomal formulations.

ORCID

Publications per year

2021–2025

10

Publications

10

Thermal stability and in vitro biological fate of lactoferrin-polysaccharide complexes

Hanyun Jiang, Tingting Zhang, Yujie Pan et al. · Food Research International · 2024 · 45 citations

, , +16

Emerging mechanistic insights into liposomal stability: Full process management from production and storage to food application

Xiankang Xu, Fang Tian, Yujie Pan et al. · Chemical Engineering Journal · 2025 · 43 citations

, , +16

The novel lactoferrin and DHA-codelivered liposomes with different membrane structures: Fabrication, in vitro infant digestion, and suckling pig intestinal organoid absorption

Xiankang Xu, Aiqian Ye, Tingting Zhang et al. · Food Chemistry · 2024 · 33 citations

, , +17

Flexible SERS strip based on HKUST-1(cu)/biomimetic antibodies composite multilayer for trace determination of ethephon

Wenli Xiu, Peini Zhao, Yujie Pan et al. · Analytica Chimica Acta · 2023 · 23 citations

, , +3

Understanding the mechanism of high viscosity food delaying gastric emptying

Weilin Liu, Weiping Jin, Peter J. Wilde et al. · Food & Function · 2024 · 16 citations

, , +17

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