Shenghan Ge

Chlorogenic acid alleviates obesity and modulates gut microbiota in high‐fat‐fed mice

Zhengyu Wang, Ka‐Lung Lam, Jiamiao Hu et al. · Food Science & Nutrition · 2019 · 184 citations · Full text

Life Sciences, Microbiology, Nutritional Sciences +17

Anti-obesity effect of trans-cinnamic acid on HepG2 cells and HFD-fed mice

Zhenyu Wang, Shenghan Ge, Shiyang Li et al. · Food and Chemical Toxicology · 2020 · 55 citations

Life Sciences, Biochemistry, Pharmacology +12

Bound phenolics from fresh lotus seeds exert anti-obesity effects in 3T3-L1 adipocytes and high-fat diet-fed mice by activation of AMPK

Shaoling Lin, Zhenyu Wang, Yilin Lin et al. · Journal of Functional Foods · 2019 · 34 citations · Full text

Life Sciences, Biochemistry, Nutritional Sciences +14

<i>n</i>-Butanol Extract of Lotus Seeds Exerts Antiobesity Effects in 3T3-L1 Preadipocytes and High-Fat Diet-Fed Mice via Activating Adenosine Monophosphate-Activated Protein Kinase

Zhenyu Wang, Jiamiao Hu, Siti Sarah Hamzah et al. · Journal of Agricultural and Food Chemistry · 2019 · 29 citations

Life Sciences, Biochemistry, Nutritional Sciences +13

Tenderization effect of whelk meat using ultrasonic treatment

Jiamiao Hu, Shenghan Ge, Chenying Huang et al. · Food Science & Nutrition · 2018 · 25 citations · Full text

Agriculture, Food Science, Food Processing +16