Sun Jin-cai

Drying of edamames by hot air and vacuum microwave combination

Qingguo Hu, Min Zhang, Arun S. Mujumdar et al. · Journal of Food Engineering · 2005 · 190 citations

Microwave Synthesis, Radiofrequency Heating, Hot Air +1

Spray Drying and Agglomeration of Instant Bayberry Powder

Zhiqing Gong, Min Zhang, Arun S. Mujumdar et al. · Drying Technology · 2007 · 143 citations

Food Chemistry, Spray Drying, Spray-dried Bayberry Powder +10

Effects of Different Drying Methods on the Quality Changes of Granular Edamame

Qingguo Hu, Min Zhang, Arun S. Mujumdar et al. · Drying Technology · 2006 · 141 citations

Nutrition, Quality Parameters, Agricultural Economics +16

Tea tree oil controls brown rot in peaches by damaging the cell membrane of Monilinia fructicola

Yangyang Xu, Jiuyi Wei, Yingying Wei et al. · Postharvest Biology and Technology · 2021 · 135 citations

Biology, Monilinia Fructicola, Cell Membrane +11

Effect of Ultrasound Immersion Freezing on the Quality Attributes and Water Distributions of Wrapped Red Radish

Baoguo Xu, Min Zhang, Bhesh Bhandari et al. · Food and Bioprocess Technology · 2015 · 130 citations

Wrapped Red Radish, Quality Attributes, Power Ultrasound +2