Concepedia

YU Haifen

YH

Statistics

Publications

3

Citations

76

H-Index

3

Active since

2010

Affiliations

Tianjin University of Science and Technology(Current)

YU Haifen is an author at Tianjin University of Science and Technology specializing in biochemistry, preventive cardiology, and food chemistry.

Publications per year

2010–2020

3

Publications

3

Research on the structural characteristics of a novel <i>Chinese Iron Yam</i> polysaccharide and its gastroprotection mechanism against ethanol-induced gastric mucosal lesion in a BALB/c mouse model

Mingzhu Guo, YU Haifen, Meng Meng et al. · Food & Function · 2020 · 48 citations

Pharmacy, Biochemistry, Carbohydrate Chemistry +14

Determination of lysozyme at the nanogram level in food sample using Resonance Rayleigh-scattering method with Au nanoparticles as probe

Zhaoxia Cai, YU Haifen, Meihu Ma · Spectrochimica Acta Part A Molecular and Biomolecular Spectroscopy · 2010 · 15 citations

Agriculture, Biochemistry, Food Science +13

Millet-enriched diets attenuate high salt-induced hypertension and myocardial damage in male rats

Shuoming Wei, Dai Cheng, YU Haifen et al. · Journal of Functional Foods · 2018 · 13 citations · Full text

Medicine, Cardiology, Nutritional Sciences +15

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