Concepedia
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Publications
32
Citations
1.2K
H-Index
20
Active since
2018
Affiliations
Northeast Agricultural University(Current)
Affiliated Hospital of Jining Medical University
University of Vermont
Shandong University of Traditional Chinese Medicine
Ministry of Education
Qingfeng Ban is an author at Northeast Agricultural University specializing in food science, agriculture, and biochemistry.
Publications per year
2018–2025
Protein modification, IgE binding capacity, and functional properties of soybean protein upon conjugation with polyphenols
Xiaowen Pi, Jiafei Liu, Yuxue Sun et al. · Food Chemistry · 2022 · 119 citations
Life Sciences, Biochemistry, Molecular Biology +15
Enhancing the stability of oil-in-water emulsions by non-covalent interaction between whey protein isolate and hyaluronic acid
Ningzhe Wang, Xiao Zhao, Yunqing Jiang et al. · International Journal of Biological Macromolecules · 2022 · 107 citations
Agriculture, Biochemistry, Food Science +17
Development and characterization of a casein-hyaluronic acid emulsion gel with high water-holding capacity and excellent rheological properties for 3D printing
Ningzhe Wang, Qingfeng Ban · Food Hydrocolloids · 2023 · 103 citations
Engineering, Materials Engineering, Materials Science +16
Effect of Maillard reaction conditions on the gelation and thermal stability of whey protein isolate/d-tagatose conjugates
Yao Meng, Xiao Zhao, Yunqing Jiang et al. · Food Chemistry · 2022 · 81 citations
Agriculture, Biochemistry, Food Science +15
Tuning whey protein isolate/hyaluronic acid emulsion gel structure to enhance quercetin bioaccessibility and in vitro digestive characteristics
Ningzhe Wang, Qingfeng Ban · Food Chemistry · 2023 · 65 citations
Agriculture, Food Science, Nutritional Sciences +10
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