Rosemond Godbless Dadzie

Optimization of process conditions for production of angiotensin I-converting enzyme (ACE) inhibitory peptides from vital wheat gluten using response surface methodology

Rosemond Godbless Dadzie, Haile Ma, Ernest Ekow Abano et al. · Food Science and Biotechnology · 2013 · 34 citations

Food Chemistry, Vital Wheat Gluten, Engineering +11

Consumers’ Knowledge of Food Adulteration and Commonly Used Methods of Detection

Edward Ken Essuman, Ernest Teye, Rosemond Godbless Dadzie et al. · Journal of Food Quality · 2022 · 20 citations · Full text

Nutrition, Dietary Exposure, Food Adulteration +17

Pesticide Residues and Unauthorized Dyes as Adulteration Markers in Chilli Pepper and Tomato

Edward Ken Essuman, Ernest Teye, Rosemond Godbless Dadzie et al. · International Journal of Food Science · 2023 · 11 citations · Full text

Residue (Chemistry), Engineering, Pesticide-residue Analysis +18

Effect of Beeswax Coating on the Quality of Eggplant Fruit During Cold Storage and Optimization of Coating Conditions

Rosemond Godbless Dadzie, Jerry Ampofo‐Asiama, Bright Quaye et al. · Journal of Food Quality · 2023 · 10 citations · Full text