R Coli

Antioxidant capacity of cow milk, whey and deproteinized milk

Ana Zulueta, Angela Maurizi, Ana Frígola et al. · International Dairy Journal · 2009 · 167 citations

Agriculture, Dairy Science, Food Science +14

Determination of formaldehyde in spirits by high-performance liquid chromatography with diode-array detection after derivatization

Giovanni Burini, R Coli · Analytica Chimica Acta · 2004 · 82 citations

Pharmacy, Toxicology, Analytical Chemistry +12

Function of activation loop tyrosine phosphorylation in the mechanism of c-Kit auto-activation and its implication in sunitinib resistance

Jonathan P. DiNitto, Gayatri D. Deshmukh, Yan Zhang et al. · The Journal of Biochemistry · 2010 · 76 citations

Life Sciences, Molecular Biology, Pharmacology +16

Dietary studies on two rural Italian population groups of the Seven Countries Study. 1. Food and nutrient intake at the thirty-first year follow-up in 1991.

A Alberti-Fidanza, C A Paolacci, M P Chiuchiù et al. · PubMed · 1994 · 23 citations

Life Sciences, Nutrition, Nutritional Sciences +16

Towards a National Food Sovereignty Plan: Application of a new Decision Support System for food planning and governance

Giordano Stella, R Coli, Angela Maurizi et al. · Land Use Policy · 2019 · 19 citations

Life Sciences, Spatial Planning, Agricultural Policy +11