Weeraya Karnpanit

Development of a fermented product with higher phenolic compounds and lower anti‐nutritional factors from germinated lupin ( <i>Lupinus angustifolius</i> L.)

Muhammad Kamran Khan, Weeraya Karnpanit, Syed Nasar-Abbas et al. · Journal of Food Processing and Preservation · 2018 · 31 citations

Agriculture, Food Science, Nutritional Sciences +17

Effects of food gums and pre‐drying on fat content of fabricated fried chips

Jane Cantre Lumanlan, Warnakulasuriya Mary Ann Dipika Binosha Fernando, Weeraya Karnpanit et al. · International Journal of Food Science & Technology · 2020 · 24 citations · Full text

Agriculture, Food Science, Nutritional Sciences +15

Effect of cultivar, cultivation year and dehulling on raffinose family oligosaccharides in Australian sweet lupin (<i>Lupinus angustifolius</i> L.)

Weeraya Karnpanit, Ranil Coorey, Jon Clements et al. · International Journal of Food Science & Technology · 2016 · 20 citations

Agriculture, Food Science, Plant Sciences +14

Exposure Assessment of Heavy Metals and Microplastic-like Particles from Consumption of Bivalves

Pharrunrat Tanaviyutpakdee, Weeraya Karnpanit · Foods · 2023 · 17 citations · Full text

Pharmacy, Environmental Sciences, Toxicology +17

Development of Optimal Digesting Conditions for Microplastic Analysis in Dried Seaweed Gracilaria fisheri

Rizky Prihandari, Weeraya Karnpanit, Suwapat Kittibunchakul et al. · Foods · 2021 · 15 citations · Full text

Agriculture, Food Science, Marine Sciences +13