Concepedia

E. de S. Viana

ED

10

Publications

364

Citations

10

H-Index

2005

Active since

Affiliations

Brazilian Agricultural Research Corporation(Current)

Universidade Federal de Viçosa

Universidade Federal do Recôncavo da Bahia

E. de S. Viana is an author at Brazilian Agricultural Research Corporation specializing in food chemistry, nutrition, and public health.

ORCID

Top concepts

Publications per year

2005–2020

10

Publications

10

Effect of modified atmospheres on microbiological, color and sensory properties of refrigerated pork

E. de S. Viana, L.A.M. Gomide, M.C.D. Vanetti · Meat Science · 2005 · 108 citations

, , +10

Detection of acylated homoserine lactones in gram-negative proteolytic psychrotrophic bacteria isolated from cooled raw milk

Uelinton Manoel Pinto, E. de S. Viana, Maurílio Lopes Martins et al. · Food Control · 2006 · 84 citations

, , +8

Biofilm formation and acyl homoserine lactone production in Hafnia alvei isolated from raw milk

E. de S. Viana, Maria Emilene Martino Campos, ADRIANA REIS PONCE et al. · Biological Research · 2009 · 60 citations · Full text

Nutrients and bioactive compounds of pulp, peel and seed from umbu fruit

Leilson de Oliveira Ribeiro, E. de S. Viana, Ronoel Luiz de Oliveira Godóy et al. · Ciência Rural · 2019 · 35 citations · Full text

, , +13

Stability and Sensory Quality of Dried Papaya

R. C. Reis, E. de S. Viana, Siomara Costa Santana da Silva et al. · Food and Nutrition Sciences · 2018 · 17 citations · Full text

, , +12

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