Beihua Bao - Concepedia

Author

Beihua Bao

Nanjing University of Chinese Medicine ORCID

Also Known As

B Bao, B Y Bao, B. BAO, B. Bao, Baiyang Bao, Bao Bei-Hua, Bao, Bei-Hua, Bei Bei Bao, Bei-Hua BAO, Bei-Hua Bao

Publications

1.8K

Citations

H-Index

103

Concepts

All Affiliations

Nanjing University of Chinese Medicine Shaanxi University of Chinese Medicine Nanjing University Nanjing Medical University University of Washington

About

Beihua Bao is an author at Nanjing University of Chinese Medicine specializing in medicine, pharmacology, and biochemistry.

Top Concepts

#	Concept	H-Index	Publications	Citations
1	Medicine	17	26	715
2	Engineering	4	4	67
3	Health Sciences	4	4	200
4	Natural Sciences	1	1	17
5	Public Health	1	1	48

Beihua Bao

Publications

1.4K

Citations

H-Index

Page 1

	Year	Citations
The Plant-Beneficial Rhizobacterium Bacillus velezensis FZB42 Controls the Soybean Pathogen Phytophthora sojae Due to Bacilysin Production Xingshan Han, Dong-Xia Shen, Qin Xiong, Applied and Environmental Microbiology	2021	98
Carrot Pulp Chemical Composition, Color, and Water‐holding Capacity as Affected by Blanching Beihua Bao, Kai-Po Chang Journal of Food Science Food ChemistryNutritionFresh Carrot JuiceCarotenoidWater‐holding Capacity	1994	95
Application of UHPLC-ESI-Q-TOF-MS to Identify Multiple Constituents in Processed Products of the Herbal Medicine Ligustri Lucidi Fructus Hui Li, Weifeng Yao, Qinan Liu, Molecules	2017	80
Rapid and practical qualitative and quantitative evaluation of non-fumigated ginger and sulfur-fumigated ginger via Fourier-transform infrared spectroscopy and chemometric methods Hui Yan, Penghui Li, Guisheng Zhou, Food Chemistry Food ChemistryAgricultural ChemistrySulfur-fumigated GingerFood AnalysisChemometric Methods	2020	80
Antioxidant capacity of <i>Typha angustifolia</i> extracts and two active flavonoids Peidong Chen, Yudan Cao, Beihua Bao, Pharmaceutical Biology	2017	73
Community-Acquired Acute Kidney Injury: A Nationwide Survey in China Yafang Wang, Jinwei Wang, Tao Su, American Journal of Kidney Diseases HemodialysisKidney FailureNationwide SurveyAcute Kidney InjuryMedicine	2017	64
Carrot Juice Color, Carotenoids, and Nonstarchy Polysaccharides as Affected by Processing Conditions Beihua Bao, Kai-Po Chang Journal of Food Science Food ChemistryNutritionCarotenoidNonstarchy PolysaccharidesFood Analysis	1994	60
Anti-inflammatory effects of Huangqin tang extract in mice on ulcerative colitis Peidong Chen, Xi Zhou, Zhang Li, Journal of Ethnopharmacology InflammationAnti-inflammatoryAutoimmune DiseaseMedicineImmunology	2015	58
Anti-thrombotic and pro-angiogenic effects of Rubia cordifolia extract in zebrafish Yi Chen, Peidong Chen, Beihua Bao, Journal of Ethnopharmacology ThrombosisPro-angiogenic EffectsMedicineVascular PharmacologyHerbal Medicine	2017	57
Integrated plasma and urine metabolomics coupled with HPLC/QTOF-MS and chemometric analysis on potential biomarkers in liver injury and hepatoprotective effects of Er-Zhi-Wan Weifeng Yao, Haiwei Gu, Jiangjiang Zhu, Analytical and Bioanalytical Chemistry UrologyHepatologyLiver InjuryMedicineLiver Physiology	2014	56

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