Kai-Po Chang

Adsorption thermodynamic and kinetic studies of trihalomethanes on multiwalled carbon nanotubes

Chungsying Lu, Yeonseok Chung, Kai-Po Chang · Journal of Hazardous Materials · 2006 · 170 citations

Natural Sciences, Chemical Engineering, Chemistry +16

Carrot Pulp Chemical Composition, Color, and Water‐holding Capacity as Affected by Blanching

Beihua Bao, Kai-Po Chang · Journal of Food Science · 1994 · 96 citations

Agriculture, Food Science, Nutritional Sciences +12

Carrot Juice Color, Carotenoids, and Nonstarchy Polysaccharides as Affected by Processing Conditions

Beihua Bao, Kai-Po Chang · Journal of Food Science · 1994 · 60 citations

Agriculture, Biochemistry, Food Science +13

Structural Characteristics of Purified β-Conglycinin from Soybeans Stored under Four Conditions

Hongjiang Hou, Kai-Po Chang · Journal of Agricultural and Food Chemistry · 2004 · 59 citations

Agriculture, Biochemistry, Food Science +17

Isolation and Characterization of Hemicellulose and Cellulose from Sugar Beet Pulp

Lu Wen, Kai-Po Chang, G. E. Brown et al. · Journal of Food Science · 1988 · 56 citations

Pharmacy, Biochemistry, Food Analysis +10