Priit Pedastsaar

Statistics

Publications

Citations

113

H-Index

Active since

2012

Affiliations

Estonian University of Life Sciences(Current)

Priit Pedastsaar is an author at Estonian University of Life Sciences specializing in fruit quality evaluation, crop physiology, and fruit biochemistry.

Publications per year

2012–2014

Publications

The antioxidative and antimicrobial properties of the blue honeysuckle (Lonicera caerulea L.), Siberian rhubarb (Rheum rhaponticum L.) and some other plants, compared to ascorbic acid and sodium nitrite

Piret Raudsepp, Dea Anton, Mati Roasto et al. · Food Control · 2012 · 79 citations

Life Sciences, Botany, Plant Sciences +7

Three-Year Comparative Study of Polyphenol Contents and Antioxidant Capacities in Fruits of Tomato (<i>Lycopersicon esculentum</i> Mill.) Cultivars Grown under Organic and Conventional Conditions

Dea Anton, Darja Matt, Priit Pedastsaar et al. · Journal of Agricultural and Food Chemistry · 2014 · 34 citations

Agriculture, Agronomy, Crop Sciences +17

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