Milda Stuknytė

Modulation of Fecal Clostridiales Bacteria and Butyrate by Probiotic Intervention with Lactobacillus paracasei DG Varies among Healthy Adults

Chiara Ferrario, Valentina Taverniti, Christian Milani et al. · Journal of Nutrition · 2014 · 228 citations · Full text

Life Sciences, Microbiology, Nutrition +17

S-Layer Protein Mediates the Stimulatory Effect of Lactobacillus helveticus MIMLh5 on Innate Immunity

Valentina Taverniti, Milda Stuknytė, Mario Minuzzo et al. · Applied and Environmental Microbiology · 2012 · 118 citations · Full text

Life Sciences, Immunology, Microbiology +17

Airborne contamination in the food industry: An update on monitoring and disinfection techniques of air

Fabio Masotti, Stefano Cattaneo, Milda Stuknytė et al. · Trends in Food Science & Technology · 2019 · 107 citations · Full text

Agriculture, Food Science, Food Hygiene +15

Oral Bacteria as Potential Probiotics for the Pharyngeal Mucosa

Simone Guglielmetti, Valentina Taverniti, Mario Minuzzo et al. · Applied and Environmental Microbiology · 2010 · 104 citations · Full text

Life Sciences, Immunology, Microbiology +12

Occurrence and fate of ACE-inhibitor peptides in cheeses and in their digestates following in vitro static gastrointestinal digestion

Milda Stuknytė, Stefano Cattaneo, Fabio Masotti et al. · Food Chemistry · 2014 · 74 citations

Agriculture, Biochemistry, Food Science +11