Concepedia

Eyolf Langmyhr

EL

Statistics

Publications

6

Citations

474

H-Index

6

Active since

2006

Affiliations

Norwegian Institute of Marine Research(Current)

Fafo Foundation

Nofima

Ewos Innovation (Norway)

Eyolf Langmyhr is an author at Norwegian Institute of Marine Research specializing in nutritional sciences, fish nutrition, and aquaculture nutrition.

Publications per year

2006–2014

6

Publications

6

The replacement of fish meal with Antarctic krill, Euphausia superba in diets for Atlantic salmon, Salmo salar

Rolf Erik Olsen, Jorma Suontama, Eyolf Langmyhr et al. · Aquaculture Nutrition · 2006 · 191 citations

, , +15

The water soluble fraction in fish meal (stickwater) stimulates growth in Atlantic salmon (Salmo salar L.) given high plant protein diets

Katerina Kousoulaki, Sissel Albrektsen, Eyolf Langmyhr et al. · Aquaculture · 2009 · 90 citations

, , +16

Growth, feed utilization and endocrine responses in Atlantic salmon (<i>Salmo salar</i>) fed diets added poultry by-product meal and blood meal in combination with poultry oil

Bjarne Hatlen, Jan Vidar Jakobsen, Viv Crampton et al. · Aquaculture Nutrition · 2014 · 66 citations

, , +17

Growth, feed conversion and chemical composition of Atlantic salmon (Salmo salar L.) and Atlantic halibut (Hippoglossus hippoglossus L.) fed diets supplemented with krill or amphipods

Jorma Suontama, Ørjan Karlsen, Mari Moren et al. · Aquaculture Nutrition · 2007 · 56 citations

, , +17

High growth rates in Atlantic salmon (Salmo salar L.) fed 7.5% fish meal in the diet. Micro-, ultra- and nano-filtration of stickwater and effects of different fractions and compounds on pellet quality and fish performance.

Katerina Kousoulaki, Sissel Albrektsen, Eyolf Langmyhr et al. · Aquaculture · 2012 · 39 citations

, , +17

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