Concepedia

Michael D. Kalaras

MD

8

Publications

752

Citations

8

H-Index

2011

Active since

Affiliations

Pennsylvania State University(Current)

Icahn School of Medicine at Mount Sinai

Center for Food Safety and Applied Nutrition

Michael D. Kalaras is an author at Pennsylvania State University specializing in medicine, pharmacology, and oxidative stress.

Top concepts

Publications per year

2011–2021

8

Publications

8

Mushrooms: A rich source of the antioxidants ergothioneine and glutathione

Michael D. Kalaras, John P. Richie, Ana Calcagnotto et al. · Food Chemistry · 2017 · 313 citations

, , +7

Effects of Postharvest Pulsed UV Light Treatment of White Button Mushrooms (<i>Agaricus bisporus)</i> on Vitamin D<sub>2</sub> Content and Quality Attributes

Michael D. Kalaras, Robert B. Beelman, Ryan J. Elias · Journal of Agricultural and Food Chemistry · 2011 · 110 citations

, , +17

A Retrospective Study in Adults with Metabolic Syndrome: Diabetic Risk Factor Response to Daily Consumption of Agaricus bisporus (White Button Mushrooms)

Mona S. Calvo, Anita Mehrotra, Robert B. Beelman et al. · Plant Foods for Human Nutrition · 2016 · 81 citations

, , +9

Is ergothioneine a ‘longevity vitamin’ limited in the American diet?

Robert B. Beelman, Michael D. Kalaras, Allen T. Phillips et al. · Journal of Nutritional Science · 2020 · 69 citations · Full text

Generation of potentially bioactive ergosterol-derived products following pulsed ultraviolet light exposure of mushrooms (Agaricus bisporus)

Michael D. Kalaras, Robert B. Beelman, Michael F. Holick et al. · Food Chemistry · 2012 · 68 citations

, , +7

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