João Paulo Fabi

Genome encode analyses reveal the basis of convergent evolution of fleshy fruit ripening

Peitao Lü, Yu Sheng, Ning Zhu et al. · Nature Plants · 2018 · 375 citations · Full text

Biology, Genome Encode Analyses, Convergent Evolution +13

Papaya Fruit Ripening:  Response to Ethylene and 1-Methylcyclopropene (1-MCP)

João Paulo Fabi, Beatriz Rosana Cordenunsi, Gisela Pizarro de Mattos Barreto et al. · Journal of Agricultural and Food Chemistry · 2007 · 142 citations

Ethylene Production, Engineering, Botany +10

Ripening-induced chemical modifications of papaya pectin inhibit cancer cell proliferation

Samira Bernardino Ramos do Prado, Gabrielle Fernandez Ferreira, Yosuke Harazono et al. · Scientific Reports · 2017 · 82 citations · Full text

Papaya Ripening, Agricultural Chemistry, Engineering +13

Analysis of Papaya Cell Wall-Related Genes during Fruit Ripening Indicates a Central Role of Polygalacturonases during Pulp Softening

João Paulo Fabi, Sabrina Garcia Broetto, Sarah Lígia Garcia Leme da Silva et al. · PLoS ONE · 2014 · 72 citations · Full text

Engineering, Botany, Genetics +16

Benzylglucosinolate, Benzylisothiocyanate, and Myrosinase Activity in Papaya Fruit during Development and Ripening

Maria Rosecler Miranda Rossetto, João Roberto Oliveira do Nascimento, Eduardo Purgatto et al. · Journal of Agricultural and Food Chemistry · 2008 · 68 citations

Biosynthesis, Engineering, Botany +12