Concepedia
Statistics
Publications
8
Citations
1.1K
H-Index
Active since
2005
Affiliations
Universidade de Santiago de Compostela(Current)
Instituto de Investigaciones Químicas y Ambientales de Barcelona
María Jerez is an author at Universidade de Santiago de Compostela specializing in pharmacology, medicine, and oxidative stress.
Top concepts
PharmacologyMedicineBotanyBiochemistryOxidative StressRedox BiologyChromatographyFood ChemistryAtherosclerosisVascular Biology
Publications per year
2005–2011
Effect of Solvent, Temperature, and Solvent-to-Solid Ratio on the Total Phenolic Content and Antiradical Activity of Extracts from Different Components of Grape Pomace
Manuel Pinelo, Mónica Rubilar, María Jerez et al. · Journal of Agricultural and Food Chemistry · 2005 · 583 citations
A comparison between bark extracts from Pinus pinaster and Pinus radiata: Antioxidant activity and procyanidin composition
María Jerez, Ariadna Selga, Jorge Sineiro et al. · Food Chemistry · 2005 · 109 citations
Botany, Medicine, Antioxidant Activity +7
Antiradical Activity, Phenolics Profile, and Hydroxymethylfurfural in Espresso Coffee: Influence of Technological Factors
Rita C. Alves, Anabela S. G. Costa, María Jerez et al. · Journal of Agricultural and Food Chemistry · 2010 · 107 citations
Food Chemistry, Robusta Brews, Tannin +8
Procyanidins from pine bark: Relationships between structure, composition and antiradical activity
María Jerez, Sonia Touriño, Jorge Sineiro et al. · Food Chemistry · 2007 · 93 citations
Biochemistry, Tannin, Pine Bark +4
Influence of extraction conditions on phenolic yields from pine bark: assessment of procyanidins polymerization degree by thiolysis
María Jerez, Manuel Pinelo, Jorge Sineiro et al. · Food Chemistry · 2005 · 79 citations
Phenolic Yields, Polyphenolics, Tannin +7
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